HOURS
Sunday-Thursday 11:00am - 10:00pm
Friday & Saturday 11:00am - 10:30pm
The modern-casual meatball and butchery-inspired concept is the first of its kind to launch in Phoenix. Brought by visionaries and operators of Tomaso's Italian Restaurant, Tomaso's When in Rome, Hash Kitchen, and The Sicilian Baker. The Sicilian Butcher is a chef-driven neighborhood restaurant developed by Celebrity Chef Joey Maggiore, his wife and lead designer Cristina Maggiore, business partner Flora Tersigni and creative team led by Freddy Nguyen.
